Little-kitchener — first courses

First courses are delivered in a thick pot with a safety valve, to avoid spillage.
The volume of each dish is 400 ml.

Pea soup
with croutons
6 uah

Rossolnik
4 uah
:-)

Salsola
8 uah
:-)

Green borsch
(6 hryvnia)

Ukrainian borsch
(4 hryvnia)

Chicken
with pasta
(4 hryvnia)

Chicken broth
with croutons
(6 hryvnia)

Soup of buckwheat
(4 hryvnia)

Soup buckwheat
mushrooms
(5 hryvnia)

Soup with meatballs
(8 hryvnia)

Potato soup
with fish
Meatball
(8 hryvnia)

Chicken rice
(4 hryvnia)

Rossolnik Leningrad
(6 hryvnia)

Soup pangasius
(4 hryvnia)

Chicken broth
noodle
(4 hryvnia)

Mushroom soup
(6 hryvnia)

Okroshka
(10 hryvnia)

Rossolnik
(4 hryvnia)

Fish Soup
(4 hryvnia)

Borsch lean
with beans
(5 hryvnia)

Soljanka home
(8 hryvnia)

Soup dumplings
(5 hryvnia)

Mushroom soup
(4 hryvnia)

First Courses